Culinary Art Schools in the U.S.

Prepare for a career in the culinary arts and enjoy employment in fine restaurants, top hotels, posh resorts, luxury cruise ships, and pastry shops worldwide.

Many young people work as chefs, cooks, and food preparation workers almost 20 percent are between 16 and 19 years old. Almost one out of two food preparation workers are employed part time. Job openings are expected to be plentiful through 2010, primarily reflecting substantial turnover in this large occupation.